Basic Home Food Preservation

Tuesday, October 9, 2018 - 5:30pm to 6:45pm
The University Church, 4747 Hill Ave, Toledo, OH 43615
Contact email:
Contact name:
Patrice Powers-Barker
Contact phone:

This home food preservation overview will highlight common food preservation techniques such as canning, freezing and drying of fresh fruits, vegetables and herbs from the personal garden or farmers' markets. This is open to those who have never done home food preservation as well as experienced home preservationists who would like to keep up to date on researched recommendations.