Similar to a spring/summer series, this fall, the OSU Extension Food Preservation Team is offering live online “Office Hours”. Each of these Tuesday sessions will be from 4:00-5:00 pm. Sessions will start with a short presentation and the remainder of the time will be for open Q&A. The...
For the first time in its nearly 60-year-history, Farm Science Review (FSR), scheduled for September 22 – 24, will not be held in-person. Instead, a FREE virtual show will be implemented this year.
